High-fiber and antioxidant-rich vegetables
All veggies are good for you. They are high in vitamins, phytonutrients, antioxidants, and fiber and are generally low in calories and low in fat. But certain varieties do contain FODMAPs, or rapidly fermentable carbohydrates that can aggravate your gut, that are difficult for some people to digest. Our plan focuses only on low-FODMAP veggies, especially those rich in anti-inflammatory magnesium and other important minerals. Leafy green veggies (kale, Swiss chard, spinach), bell peppers, cucumbers, eggplant, tomatoes, and potatoes are all good examples. Check out some other foods that are bad for your belly, including high-FODMAP veggies.
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